Christian has trained to become an specialist in both beer and food, and is now one of the primary teacher at Copenhagen Hospitality College to teach about brewing technique, beerstyles and food & beer pairing.

With international training and experience from London, France and Australia, Christian has gain a broad knowledge of running an successful business in the hotel and restaurant trade. In combination with a persistent efforts and eagerness for development, Christian has taken further educations in Service & hospitality management, Educational planning & pedagogical theory and Health & nutrition.